Making Sauerkraut talk with Scotty Sheridan
May 10 @ 10:30 am - 12:00 pm
$20.00
Join Scotty Sheridan owner of Scotty’s Fermented Foods for a discussion on all things fermentation. He will be giving a demonstration on how to ferment as well as talking about why to ferment.
Cost: $20, attendees will receive a $10 coupon.